Effective April 5, 2022, if a student or staff member exhibits COVID-like symptoms, the parent/guardian or staff may submit any of the following to show proof of a negative test and return to the building:
The HCPSS website has a plethora of information related to academics, including instruction, career academies, 21st century learning and more. Visit www.hcpss.org/academics for more.
The HCPSS library media catalog is available online. Links to the Public Access Catalog can be found on the hcpss.me website or on the main HCPSS website.
The catalog is searchable by author or title, and by specific school or level (elementary, middle, high).
In the Howard County Public School System (HCPSS), all schools have attendance areas determined by the Board of Education. Students attend the school in their school attendance area based on their family’s bona fide residence, as defined by Policy 9000 Student Residency, Eligibility, Enrollment and Assignment.
No. HCPSS strives to ensure student safety and protect student privacy when students are in our school buildings. To ensure the virtual appointment with no risk to students, HCPSS would have to either screen the providers or monitor the appointment. Therefore, HCPSS cannot allow students to access virtual medical or mental health appointments from non-HCPSS providers from its buildings.
All nutritional information for HCPSS meals is available via the LINQ Connect website.
Students with known food allergies (shellfish, tree nuts, gluten, lactose, etc.) must have a formal notice of their allergies from a doctor and submitted to the school nurse. Students who would like to purchase food from the cafeteria can have accommodations made that are suited to their allergies.
Meatless choices are available every day, including toasted cheese sandwiches, cheese pizza, macaroni and cheese, and vegetable lasagna with tomato sauce.
Students following strict vegan regimes should bring lunch from home.
Additional and/or more specific information is available by Nelson Reames, Registered Dietician, 410-313-6857 or Nelson_Reamses@hcpss.org.
Nutrient information, including carbohydrate contents of menu items, is available in Nutrislice. Health assistants at each school also have a list of carbohydrates and can assist students with the calculation. This information has proven to be helpful to parents, children and school nurses regarding diabetic control issues.
